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Specialty Cook - Youyu Noodle Bar

Hard Rock Hotel & Casino Ottawa
Posted 3 months ago, valid for 17 days
Location

Atlantic City, NJ 08404, US

Salary

$27 per hour

Contract type

Full Time

Wellness Program

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Sonic Summary

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  • The position requires a minimum of two to three years of experience in a high-volume kitchen and three to five years of lead or supervisory experience.
  • Under the direction of the Sous Chef, the incumbent will maintain standards in food preparation and presentation, ensuring quality and sanitation.
  • The role involves assisting with quality control, promoting positive customer relations, and maintaining a clean and safe work environment.
  • Compensation for this position is set at $27.00 per hour, with a comprehensive benefits package including medical, time off, and retirement benefits.
  • Team members also enjoy free meals, uniforms, parking, and eligibility for an annual bonus program.

Our team members are the key to our company鈥檚 success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

Under the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting,聽presentation, and sanitation.

聽聽聽聽聽聽 Assists the Sous Chef and Cook in quality and portion control of product.

聽聽聽聽聽聽 Must be flexible and able to work all kitchen areas.

聽聽聽聽聽聽 Promotes positive customer relations; handles guest complaints.

聽聽聽聽聽聽 Assist other line employees with daily responsibilities.

聽聽聽聽聽聽 Prepare production in accordance with established standards set by Restaurant Chef.

聽聽聽聽聽聽 Sees to the proper labeling, rotation, storage temperature and environment required.

聽聽聽聽聽聽 Strive to eliminate over-production and over-purchasing.

聽聽聽聽聽聽 Maintain quality inventory control of your production.

聽聽聽聽聽聽 Ensure that production and storage areas are maintained in accordance with city and state health department codes.

聽聽聽聽聽聽 Promotes positive public/employee relations at all times.

聽聽聽聽聽聽 Maintains a clean, safe, hazard-free work environment within area responsibility.

QUALIFICATIONS:

  • Minimum of Two (2) to Three (3) years of experience working in a high-volume kitchen
  • Minimum of Three (3) to Five (5) years Lead or Supervisor experience required

BENEFITS INCLUDE

  • Medical, Time Off and Retirement benefits offered through Local Union Representation
  • Free Meals, Free Uniforms, Free Parking
  • Discounts at Hard Rock properties around the globe
  • All team members are eligible to participate in the discretionary annual bonus program
  • Training and Leadership development programs
  • Wellness programs including onsite information and fitness seminars
  • Team Member Resource Groups
  • Recognition programs
  • Pay Rate $27.00 an hour



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