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Description
Responsible for a wide variety of meal service responsibilities, including assisting in the preparation of meals, reviewing healthcare provider diets, explaining healthcare provider diets to patients, serving meals and washing dishes.
Job Duties:
- Prepares and serves meals to patients, visitors and staff according to approved menus completely, in a consistent and efficient delivery of service.
- Assists with tray assembly ensuring a smooth work flow from food preparation to delivery.
- Maintains responsibility for high quality food preparation, proper food handling and sanitation.
- Assists in stocking and maintaining supplies for the kitchen and dining room.
- Demonstrates appropriate use, sanitation and care of equipment to provide a safe and sanitary work environment using required guidelines.
Requirements
- High School diploma or equivalent preferred
- Previous experience in food preparation and sanitation preferred
- Previous food service/customer service experience preferred
- Previous experience working with the elderly preferred
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