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Shift Lead

P. Terry's Burger Stand
Posted a month ago, valid for 22 days
Location

Austin, TX 78741, US

Salary

$16 - $20 per hour

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • P. Terry's is seeking Managers/Shift Leaders for their Lakeway location with a pay range of $16 to $20 per hour, depending on experience and certification level.
  • Candidates should have at least 1 year of restaurant experience and a commitment to providing exceptional guest service.
  • The role involves both Back of House and Front of House responsibilities, including inventory management, cash handling, and maintaining cleanliness.
  • P. Terry's offers competitive wages, quick raises, unique benefits like Christmas bonuses and free meals, and opportunities for advancement and education.
  • Ideal candidates should be able to lift 35-50 lbs and promote teamwork while creating a positive atmosphere for both staff and customers.
Lakeway location
FT/Day and Night Shifts
Pay Range -  $16 /hour to $ 20 /hour - depending on experience and certification level


P. TERRY'S, is looking for talented Managers/Shift Leaders who are committed to providing a best-in-class guest experience, are Crew Member focused, and passionate about service the healthiest and highest quality food and drinks of any fast-food restaurant in Texas. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Managers/ Shift Leaders can lead in both the Back of the House (BOH) and Front of the House (FOH).

P. Terry's Perks and Benefits


  • Competitive hourly wage, with quick raises and opportunities to move up. 
  • Unique benefits - a Christmas bonus for every employee, interest-free loans, a cake on your birthday, free shift meals, and more. 
  • Advancement and educational opportunities at every level of our business, so that our employees can succeed with us and in their careers beyond.
  • Benefits and Paid Time Off for full-time employees.
Responsibilities


  • Shift length can be 6-8 hours long.
  • Setting up the stand which includes Stocking the stations, ordering, inventory, cash handling and food safety walk.
  • Count Inventory.
  • Do deposits and count the drawers.
  • Have all positions cleaned and closed down.
  • Make sure the stand is locked and safe.
  • Being responsible and in charge of the stand while the GM is not present.
  • Supporting the team and jumping in where needed.
  • Creating a positive and proactive atmosphere, while having each other’s back.
  • Focus on great customer service, treating our guests like family.
  • Maintaining cleanliness of the restaurant

Requirements:


  • Day and/or Night shift depending on needs
  • Managers serve safe (we can provide for you if needed)
  • 1 year of restaurant experience
  • Ability to promote teamwork and develop and support others
  • Ability to lift 35-50lbs.
  • Ability to lift, reach and bend over for product.

Great growth opportunities...everyone has a chance to be what they want to be!



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