Maintenance Mechanic 2nd Shift

Description

• Maintain, Troubleshoot & Repair circuits running on 24 - 480 Volt Panels
• Electrical Repairs such as outlets, switches, plugs, disconnects
• Run conduit and pull circuit wiring
• Maintain, troubleshoot, install single and 3 phase motors and associated mechanical transmission equipment
• PLC experience preferred
• Small motor and pump repairs
• Maintain, troubleshoot fire tube boilers and associated HVAC equipment
• Ensure operation of machinery and mechanical equipment by completing maintenance requirements (both planned and unplanned) on production, packaging, processing equipment, and utility systems (to provide a continuous supply of heat, steam, cooling, electrical, power, gas, or air required for operations).
• Readily available for emergency repairs in breakdown situations
• Performing preventative maintenance (i.e. conducting computerized preventative maintenance check-ups or reading SPC charts and data)
• Use a variety of hand and power tools, electric meters and material handling equipment in performing duties
• Follow Good Manufacturing Practices.
• Maintain a clean, sanitary and safe work area.
• Follow all required work safe practices. This would include lockout-tagout requirements and wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.
• Responsible for food safety, pre-requisite programs and food quality related to designated area. Report any food safety and food quality related issues to management immediately.
• Perform other duties as assigned.

Requirements

• High School Diploma or GED minimum
• 2 years minimum experience in a maintenance role within a manufacturing facility, preferably food industry
• 1-year minimum experience with one or more technical experiences: Electrical, hydraulic, pneumatic, electronic, computer-controlled equipment, PLC and HVAC
• Ability to inspect equipment, recognize potential problems and independently take appropriate corrective action to prevent component failures or equipment down time.
• Must be able to stand, walk, kneel and bend required for virtually the entire shift. Must be able to lift up to 50 pounds occasionally.
• Must be able to work in a cold environment
• Must be willing to work flexible hours including overtime, weekends and holidays.
• Be able to effectively work in a team environment.
• Effective verbal and written communication skills.
• Ability to work in a fast-paced environment.
• Bi-lingual Spanish a plus

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