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Bartender - Lakeview

Shanty Creek Ski and Golf Resort LLC
Posted 2 days ago, valid for 15 days
Location

Bellaire, MI 49615, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Shanty Creek Resorts is seeking a Bartender for their Lakeview location, focusing on creating a welcoming guest experience through high-quality beverage preparation.
  • The position requires at least 1 year of previous bartending or related experience and candidates must be at least 21 years of age.
  • Key responsibilities include preparing drinks, providing attentive service, maintaining cleanliness, and managing inventory levels.
  • Preferred qualifications include certification in responsible beverage service and experience in high-volume settings.
  • The role emphasizes strong communication skills and the ability to perform well in a fast-paced environment, with a competitive salary offered.

Bartender – Lakeview | Shanty Creek Resorts

About Shanty Creek Resorts

Shanty Creek Resorts is dedicated to delivering a distinctive “Up North” experience. Our team takes pride in providing exceptional service with a focus on genuine hospitality. We value long-term relationships with our guests, employees, neighbors, and the surrounding environment—believing these connections are key to sustainable growth.

Position Summary

The Bartender at Lakeview is responsible for creating a welcoming and engaging guest experience while preparing high-quality beverages. This role combines mixology expertise with strong customer service, ensuring every guest interaction reflects the resort’s standards.

Key Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes

  • Provide attentive, friendly service and build rapport with guests

  • Take orders, make recommendations, and ensure a positive guest experience

  • Maintain a clean, organized bar area, including glassware and surfaces

  • Monitor inventory levels and assist with ordering supplies

  • Follow all safety, sanitation, and responsible alcohol service regulations

Minimum Qualifications

  • Must be at least 21 years of age

  • Previous bartending or related experience required

  • Knowledge of drink recipes and mixology techniques

Preferred Qualifications

  • Certification in responsible beverage service

  • Experience in a high-volume bar or restaurant setting

  • Strong customer service skills with a team-oriented approach

Core Skills

  • Mixology knowledge and beverage preparation efficiency

  • Strong communication and interpersonal skills

  • Attention to detail and cleanliness standards

  • Time management and ability to perform in a fast-paced environment




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