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Grill Cook-- Corporate Dining

Brock & Company Inc
Posted 3 days ago, valid for 23 days
Location

Blue Bell, PA, US

Salary

Competitive

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • The Grill Cook position at Brock & Company is a full-time role in a corporate dining environment with a pay rate of $20 an hour.
  • Candidates should have 3-5 years of experience in a fast-paced corporate dining or similar venue.
  • The role involves preparing breakfast and lunch items, daily specials, and operating various kitchen equipment including grills and fryers.
  • Brock & Company offers a consistent Monday through Thursday schedule, allowing for three-day weekends, along with benefits such as medical, dental, and a 401K plan.
  • Applicants are expected to provide excellent customer service while adhering to health and safety regulations.

Description

Grill Cook-- Corporate Dining Full Time Position Benefits Eligible Schedule: Monday through Thursday 6am-2:30pmPay Rate: $20 an Hour 


Bring your grill skills to a polished corporate dining setting where every day offers a fresh chance to create great food and great guest experiences. As a Grill Cook with Brock & Company, you’ll take the lead on breakfast and lunch favorites, daily specials, and made-to-order menu items while working with a supportive team that values quality, creativity, and a positive attitude. Best of all: enjoy a consistent Monday–Thursday schedule that leaves you with a three-day weekend. 


Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock & Company has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock & Company provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.


We are looking for motivated multi-taskers with 3-5 years of experience in a fast paced corporate dining environment or similar venue.


The right candidate will have proven experience using a grill/flat top to execute menu items including daily specials for the breakfast and lunch meal periods. Further, knowledge of how to operate the fryer, pizza oven, steamer, soup kettle and convection oven is necessary for success in this position. Additionally, knowledge of assembly, operation and disassembly of meat and cheese slicers, blenders, mixers and processors is required.


Essential requirements:

  • Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
  • Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
  • Positive “can-do” attitude
  • Receive, unpack, unwrap, date, rotate and stow deliveries.
  • This position may be called upon to perform other jobs as determined by the supervisor.
  • Associates will be expected to provide exemplary customer service in a courteous, friendly manner at all times.


Benefits Available for Full-Time Employees

  • Medical, Dental & Vision
  • Paid Time Off
  • 401K Plan with Company Match
  • Life & AD & D Insurance
  • Short & Long-Term Disability


Equal Opportunity Employer/Uniforms and Meals provided/

Please respond with resume or letter of intent.


PM21




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