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Maple & Ash Boston - Porter

MAPLE HOSPITALITY GROUP
Posted 6 days ago, valid for 19 days
Location

Boston, MA 02212, US

Salary

$17 - $20 per hour

Contract type

Full Time

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Sonic Summary

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  • Maple & Ash Boston LLC is seeking candidates for a position with a salary range of $17.00 - $20.00 hourly.
  • The ideal candidate should have a minimum of 1 year of experience in an upscale, high-volume restaurant.
  • The role involves polishing and organizing glassware and silverware, restocking the dining room, and maintaining professionalism under pressure.
  • Candidates must possess excellent interpersonal communication skills and a commitment to providing exceptional service.
  • Flexibility to work nights, weekends, and holidays is required, along with a focus on cleanliness and food safety standards.

Job DetailsJob Location: Maple & Ash Boston LLC - Boston, MA 02210Salary Range: $17.00 - $20.00 HourlyJoin Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating iconic destinations.   We believe success hinges on impeccable food, world-class service, and one-of-a-kind dining experiences. As we expand across Chicago, Scottsdale, Dallas, Santa Barbara, Miami and Boston, you'll find endless opportunities for growth, travel, and continuing education.   Our culture is built on four core principles: Generosity: Always give more, exceed expectations. Excellence: Deliver exceptional work with unmatched expertise. Fun: Love what you do, laugh often, and enjoy the journey. Fail Fast: Learn from mistakes, adapt, and keep improving.   What You Will Do Polish and organize glassware and silverware. Restock the dining room with appropriate items needed for service. Maintain a level of professionalism and community Work efficiently under pressure and maintain composure during busy hours Maintain the organization, rotation, and cleanliness of front stock areas. Be considerate and willing to help out fellow teammates. Keep the workstation and surrounding area neat and clean. Any other duties assigned by management. QualificationsWho We Are Looking For Minimum 1 year of experience in an upscale, high-volume restaurant required A professional. Friendly personality with excellent interpersonal communication skills Ability to communicate fluently in English Possesses and exhibits the drive to provide exceptional service Must maintain a high level of cleanliness and be aware of all food safety standards Must be detail-oriented.     This role requires Must have a flexible schedule including the ability to work on nights, weekends, and holidays Complete position requirements in a fast-paced environment




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