Pastry Cook- Atlantic Wharf

Job DetailsLevel: ExperiencedJob Location: SW Atlantic Wharf - Boston, MA 02210Salary Range: $20.00 - $22.00 HourlySmith & Wollensky Steakhouse, an iconic fine dining steakhouse with five locations across the US, seeks experienced line cooks. Smith and Wollensky seeks to hire experienced pastry cooks. The Pastry Cook position is responsible for preparing and cooking all Pastry and Menu items in accordance with Smith & Wollensky quality and service standards. This position must coordinate orders to ensure they are cooked timely and with accuracy. He/She should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items. Qualifications  Must have at least 1 year experience in similar position (preferably in a high-volume or fine dining restaurant) Must have weekend availability Must be at least 18 years of age Ability to be on your feet for a full shift WHY WORK AT SMITH & WOLLENSKY? 1. TRAINING: We offer a wide variety of training programs for all career tracks as well as an intensive operations program for new manager development. 2. ADVANCEMENT: We’ll work with you one-on-one to accelerate your opportunities for growth. 3. BENEFITS: We are proud to offer competitive benefits for our team members across all roles: Free parking, staff meals & employee discount 401(k) with company match Medical, dental and vision coverage Flexible Spending Accounts (FSA) Long-term disability, life, and dependent healthcare coverage Comprehensive management training Paid vacation for eligible team members Smith & Wollensky participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.