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Dietary Aide

HallKeen Assisted Living Communities
Posted 5 months ago, valid for 17 days
Location

Boston, MA 02212, US

Salary

Competitive

Contract type

Part Time

Health Insurance
Life Insurance
Disability Insurance
Flexible Spending Account

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Sonic Summary

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  • The Dining Room Wait Staff position at Susan Bailis Assisted Living in Boston, MA, requires part-time availability on weekends and nights, specifically from 4pm to 7pm or 11am to 7pm.
  • Responsibilities include serving meals, maintaining a restaurant-style dining atmosphere, and ensuring resident satisfaction with food services.
  • Candidates should have a high school diploma or GED, with prior dining room or restaurant experience preferred, and a working knowledge of kitchen operations and food safety standards.
  • The role demands physical capability to move at least 50 lbs, stand for long periods, and perform cleaning duties in the dining area.
  • Salary details are not explicitly mentioned, but the position offers a competitive benefits program including medical, dental, and a 401(k) plan.

Description

Job Title: Dining Room Wait Staff

Location: Susan Bailis Assisted Living Boston, MA 02115

Hours: Part Time weekends and nights 4pm to 7pm or 11am to 7pm


Job Summary:

The dining room wait staff positions are responsible for serving and assisting in preparation of meals for all customers including residents, guests, and family members.

Requirements

Duties and Responsibilities:

The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.

• Provide a high level of customer service and promote a restaurant style dining atmosphere.

• Work closely with the Food Service Director to keep residents satisfied with food and dining programs.

• Create a strong sense of team work and cooperation among all staff.

• When applicable acquaint new residents with menus, seating, and dining options and hours.

• Set tables in accordance to Hallkeen Assisted Living Community standards.

• Serve residents and guest’s beverages as requested.

• Review daily menu with residents and takes and delivers accurate meal orders to residents and guests.

• Remove used or soiled plates, utensils, glasses, linen from the dining room as needed.

• Responsible for cleaning and sanitizing carpet, tables, chairs, condiment containers, and equipment used in the dining room.

• Communicate resident likes and dislikes to food service director for menu planning purposes and resident satisfaction

• May perform other duties as assigned


Minimum Qualifications:

• High School Diploma or general education degree (GED) preferred.

• Dining room or restaurant wait staff experience preferred.

• Working knowledge of basic kitchen operations and food safety standards.

• Strong organization and time management skills.

• Ability to resolve problems of dissatisfied customers and/or employees.


Physical Demands:

• Physically able to move at least 50 lbs. without assistance.

• Physically able to bend, reach, and work in small areas.

• Physically able to push and pull equipment and furnishings.

• Physically able to stand for long periods of time.


Benefits:

Full time position offers a competitive benefit program to include Medical, Dental, Vision, Health FSA, Dependent Care FSA, Short-Term Disability, Long Term Disability, Life Insurance, Home and Auto Discount program, Vendor Discount Program, 401(k) with matching contribution, Accrued Vacation, Sick, and Personal time and Paid Holiday Benefit. Employee referral bonus, and resident referral bonus.




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