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Line Cook

Hendler Family Brewing Co.
Posted 12 days ago, valid for 18 days
Location

Boston, MA, US

Salary

$18 - $24 per hour

Contract type

Part Time

Employee Discounts

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Sonic Summary

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  • The Night Shift Lovejoy Line Cook position is a part-time role at Night Shift Lovejoy Wharf, offering a salary of $18-24 per hour.
  • Candidates should have 3-5 years of prior cooking or line experience, along with strong communication and teamwork skills.
  • The role involves preparing menu items, maintaining food safety standards, and supporting the kitchen team during busy service periods.
  • Additional benefits include 401(k) matching, free food and snacks, and training and development opportunities.
  • Night Shift Lovejoy Wharf is committed to a diverse and inclusive workplace and is an equal opportunity employer.
Benefits:
  • 401(k)
  • 401(k) matching
  • Employee discounts
  • Free food & snacks
  • Training & development
Job Title: Night Shift Lovejoy Line Cook
Status: Part Time
Reports to: Kitchen Manager
Salary: $18-24/hour

JOB DESCRIPTION & EXPECTATIONS 

Night Shift Lovejoy Wharf is a lively and welcoming space where we celebrate great beer, delicious food, and community. As our Line Cook, you play a vital role in keeping our taproom running smoothly and our guests safe and satisfied. You will prepare menu items to spec, maintain high standards of food safety and cleanliness, and help deliver a great guest experience through excellent execution and teamwork. You’ll work closely with our culinary and taproom teams to keep service efficient, consistent, and full of good vibes — because great beer deserves great food! 

If you love scratch cooking, staying organized under pressure, and being part of a tight-knit team, this role is for you.


ESSENTIAL DUTIES AND RESPONSIBILITIES 

  • Prepare and cook menu items according to recipes and quality standards
  • Maintain speed, accuracy, and consistency during service
  • Follow all food safety, sanitation, and cleanliness standards
  • Set up, maintain, and break down workstations
  • Assist with inventory, product rotation (FIFO), and labeling
  • Communicate clearly with kitchen leadership and teammates
  • Support the kitchen team during busy service periods

Job Requirements:

  • Must be 18+ years of age.
  • At least 3-5 years of prior cooking or line experience preferred.
  • Strong communication and teamwork skills.
  • Ability to work in a fast-paced, high-volume kitchen.
  • Must be able to stand for extended periods, lift 50 lbs., and handle hot items safely.
  • Available for nights, weekends, and peak service hours.
  • ServSafe certification (or ability to obtain).
  • Reliable transportation to and from work.
Benefits: 

  • Medical, Dental, Vision coverage (if eligible)
  • Matching 401k after 12 months of employment
  • Training and industry related education available 
  • Membership in Master Brewers Association of America 
  • Free case of our beer weekly (must be 21 or older) 



ABOUT US 


The Hendler Family Brewing Company IS PROUDLY INDEPENDENT AND FAMILY-OWNED.


HFBCo was founded in 2011 by three brothers, Jack, Eric and Sam Hendler and is still family owned to this day. Our mission? Create high-quality products that honor tradition and the spirit of inspired innovation. With an entrepreneurial heart and a passion for people, we take pride in learning from and contributing to our vibrant community.


HFBCo is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace. We do not discriminate on the basis of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. If you require assistance or accommodation due to a disability, please contact us at people@hendlerfamilybrewco.com.




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