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Slim Chickens Team Member

HOUCHENS RESTAURANTS LLC
Posted 5 days ago, valid for 22 days
Location

Bowling Green, KY, US

Salary

Competitive

Contract type

Part Time

Retirement Plan

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Sonic Summary

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  • Houchens Food Group is hiring for various front and back of house roles, including Cashier, Food Runner, Drive-Thru Expo, Dishwasher, and Prep positions, with both part-time and full-time opportunities available.
  • The company offers flexible schedules, advancement opportunities, and benefits such as medical, dental, and vision coverage for full-time employees after 90 days, as well as paid vacation and holidays after one year.
  • Candidates should have a high energy level, a strong work ethic, and the ability to thrive under pressure during peak times.
  • The job requires a willingness to learn new positions and procedures, as well as a positive attitude and self-discipline.
  • While the specific salary is not mentioned, applicants are encouraged to take pride in providing exceptional Southern Hospitality.

Description

Front or Back of House role(s):

Cashier / Food Runner

Drive-Thru

Expo (Expeditor)

Dishwasher

Prep

Part Time and Full Time Available

Day Shift and Night Shift Available


Benefits:

  • Advancement opportunities with a fast-growing company
  • Train for the role you want!
  • Flexible schedules
  • Full Time employees are eligible to enroll in medical, dental, and vision coverage on the first day following 90 days of employment (Other Benefits offered as well)
  • Full Time employees earn paid Vacation Time after one year
  • Full Time employees will receive Paid Holidays
  • Automatically enrolled in our ESOP Retirement Plan (Employee Stock Ownership Plan) after 1 year of meeting the requirements


Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.





Requirements

  • Desire to work in fun and friendly work environment
  • High energy with a strong work ethic
  • Ability to handle pressure during peak times (lunch and dinner)
  • Willingness to learn new positions and procedure
  • Availability to work in other areas of the restaurant as needed
  • Take pride in over-the-top Southern Hospitality!
  • Positive attitude and self-disciplined



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