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Restaurant Server

Atrium Hospitality
Posted 7 days ago, valid for 12 days
Location

Branson, MO, US

Salary

$8 per hour

Contract type

Full Time

Health Insurance
Paid Time Off
Tuition Reimbursement
Wellness Program

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Sonic Summary

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  • The Chateau on the Lake in Branson, MO is hiring for a full-time position with a compensation of $8.00 per hour.
  • Candidates should have at least six months of customer service, restaurant, or cashier experience, preferably with food safety and alcohol awareness certifications.
  • The role involves greeting guests, managing dining reservations, taking orders, and maintaining cleanliness in dining areas.
  • Atrium offers career growth opportunities with 40% of management hires coming from internal promotions, along with comprehensive health coverage and a 401(k) plan.
  • The work environment emphasizes teamwork, passion, and community service, creating a unique family atmosphere.

Hotel: 

Chateau on the Lake

415 North State Hwy 265Branson, MO 65616

Full time

Compensation: $8.00

Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

  • Career Growth & Learning – 40% of our management hires are internal promotions!
  • Invest in Your Future – 401(k) plan with company match.
  • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

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What You Will Do:

  • Greet guests, manage dining reservations, and provide attentive table service
  • Take and deliver food and beverage orders accurately and efficiently
  • Process guest payments and ensure proper reporting of tips
  • Maintain cleanliness and organization of dining stations and service areas
  • Support team by assisting with phone orders, amenities, and guest inquiries

What We Are Looking For:

  • Six (6) months of customer service, restaurant, or cashier experience (preferred)
  • Food Safety and Alcohol Awareness certifications (or ability to obtain within 60 days)
  • Friendly, professional demeanor with a genuine passion for hospitality
  • Ability to lift up to 50 lbs, bend, squat, and stand for long periods
  • Flexible availability including days, early mornings, evenings, weekends, and holidays

Why Atrium? 

Hear it from Karyn H. “I absolutely love working for Atrium because the environment is fun and stimulating. We are all offered opportunities to learn and grow and they make us feel important and valued as a team. It stands out from other places where I’ve worked and really does feel like a family atmosphere.” 

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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy




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