Server - Dolly Parton's Stampede

Job Title: Server
Location: Dolly Parton's Stampede Dinner Attraction – Branson, MO

Position Type: Part-Time / Full-Time
Schedule: Afternoons, evenings, weekends, and holidays required - based on show schedule

Job Description

Dolly Parton's Stampede Dinner Attraction in Branson, MO is seeking energetic, reliable Servers to join our team. This role is ideal for individuals who thrive in a fast-paced entertainment dining environment and enjoy delivering memorable guest experiences during live shows.

Responsibilities

• Serve meals and beverages to guests efficiently and accurately during live performances

• Provide friendly, high-energy customer service in an entertainment setting

• Work quickly and effectively in a fast-paced environment

• Maintain cleanliness of assigned sections before, during, and after service

• Collaborate with team members to ensure smooth, timely service

• Follow all food safety and sanitation guidelines

• Assist guests with questions, seating needs, and special requests

Requirements

• Previous entertainment or high-volume serving experience preferred

• Must be able to work afternoons, evenings, weekends, and holidays

• Ability to perform well in a fast-paced, high-energy environment

• Strong communication and customer service skills

• Ability to stand and walk for extended periods and carry trays

• Team-oriented with a positive attitude

Benefits

• Competitive pay

• Fun, energetic, and unique work environment

• Flexible scheduling options

• Opportunity to work at a world-renowned Branson attraction

How to Apply

Apply today to become part of the Dolly Parton's Stampede family and help create unforgettable experiences for our guests!

Qualification Requirements:

• At least 18 years of age.
• Must obtain a valid Missouri state ServSafe Food Handler's Permit, and SmartMO before 1st Shift
• Education requirements include high school diploma / GED or equivalent combination of education and experience.

Physical Demands:

• Continuous walking on level ground as well as up and down steps.
• Frequent bending, stooping, twisting, and balancing.
• Frequent lifting and carrying of trays with beverages, food and used dishes.