Responsibilities:
- Preparing Meal / Dessert Plates
- Following Special Dietary Needs, as needed
- Washing Dishes
- Set up tables or other dining areas with attention to cleanliness and order
- Deliver dishes and trays at designated times and rooms
- Take down dining areas and collect plates, glasses etc.
- Discard leftovers and take out garbage
- Clean food stations and wash dishes, cooking vessels and silverware
- Stock ingredients and monitor inventory
- Help maintain kitchen equipment and appliances.
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