Job DetailsJob Location: Lenbrook Square Foundation 3747 Peachtree Rd NE - Atlanta, GA 30319Position Type: Full TimeJob Summary: Cook and prepare food according to written menus, maintain clean and sanitary conditions in the kitchen and dining areas  Essential Functions of the Job: •   Use portion-control procedures; sanitize work areas, equipment, floors, dishes and utensils; check trays for menu and diet preferences. •   Ensure proper storage of foods and supplies; adhere to universal sanitation precautions, and infection-control policies and procedures. •   Prepare foods and snacks, according to written instructions (menus) and verbal clarifications. •   Completes food temperatures checks and records results for each meal. •   Report hazardous conditions and equipment, accidents and incidents. •   Review menus with immediate supervisor prior to preparation of food. •   Review with immediate supervisor that all dietary procedures are followed in accordance with established. policies. •   Other duties as assigned.  QualificationsEducation and Experience Required: •   Must be able to read and write English and follow written and verbal directions at a level necessary to accomplish the job.  Skills and Aptitude Required: •   Must possess and exhibit a positive attitude toward customer service, have a genuine interest in geriatric care, and uphold the philosophy of the community. •   Understand, comply with and promote rules regarding residents’ rights. •   Promote positive relationships with residents, visitors, and regulators, to include presenting a professional appearance and attitude. •   Must have basic knife skills and an understanding of basic food cuts. •   Must have an understanding of basic cooking methods, roasting, sautĂ©ing, braising. •   Must be able to maintain control of food delivery while under stressful conditions. •   Must have a good understanding of food safety practices. Â
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