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Assistant Store Manager -GFF

SIYEH DEVELOPMENT CORPORATION
Posted 8 days ago, valid for a month
Location

Browning, MT, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Grocery Store Assistant Manager position at Glacier Family Foods is a full-time, exempt role reporting to the Grocery Store Manager.
  • This role requires at least 2 years of management experience in a retail environment and offers a salary of $45,000 to $55,000 annually.
  • Key responsibilities include driving sales, managing store expenses, overseeing personnel training and safety, and ensuring compliance with company standards.
  • Candidates must possess strong organizational and communication skills, along with proficiency in Microsoft Office and data management.
  • The position demands flexibility in scheduling, as well as the ability to handle various operational tasks and maintain a high level of customer service.

Job Title: Grocery Store Assistant Manager 

Department: Glacier Family Foods

Status: Full Time

Classification: Exempt

Reports To: Grocery Store Manager

 

 


 

POSITION SUMMARY


 
Responsible for providing superior customer service and driving sales and margin in alignment with the financial plan of the retail store. Primary responsibilities include controlling and monitoring overall store expenses, and ensuring that all corporate financial and merchandising standards are maintained and enforced. The Assistant Store Manager also oversees a variety of store specific programs. Additional responsibilities include overseeing the overall safety, security, supervision, training, mentoring, and scheduling of all assigned personnel, as well as any other duties as assigned. The Assistant Store Manager will assume the responsibilities of Store Manager in their absence.




 

ESSENTIAL RESPONSIBILITIES


  • Assistant managers are responsible for all aspects of store operation, from administrative roles to handling customer complaints and queries.
  • Ability to work a flexible schedule, including days, evenings, nights, weekends and holidays as needed.
  • Creates budgets for sales, expenses, and wages and monitors departments, making sure budgeted numbers are achieved, and ensures department staffing levels are within company guidelines.
  • Drives sales in assigned areas
  • Ensures compliance with Company policies, procedures, and regulations.
  • Ensures proper personnel procedures are followed for selection and recruiting, record retention, and training as required
  • Manages operations Front-end, Produce, Grocery, Accounting, Receiving, Meat and Bakery/Deli, parking lot and grounds,
  • Communicating with other Managers and Employees about operations, merchandising, and Company direction.
  • Models, enforces, and provides direction and guidance to Employees on proper technique’s, Company guidelines and standards.
  • Oversees and enforces the execution of food safety standards, and food merchandise quality.
  • Provides supervision and development opportunities for Employees.
  • Works as part of the management team to ensure all opening and closing procedures are followed, including communicating with opening and closing supervisors to ensure a smooth transition from day to night operations, discussing merchandising opportunities and directions, scheduling concerns, associate issues, any issues needing to be escalated, additional resources needed, and any special opening or closing instructions or information
  • Performs any other duties that may be assigned from time to time.

 

QUALIFICATIONS

Requirements:

  •  Knowledge of Federal, State and local employment laws.
  •  Experience with data entry and data management.

  • Must have experience in management.
  •  Excellent Microsoft Office and Internet skills. Ability to create forms and spreadsheets using tables and formulas.
  •  Proven ability to communicate effectively, both verbally and in writing. Good interpersonal skills required.
  •  Must be reliable (good attendance and punctuality), organized, flexible, and posses excellent time management skills.
  • Attention to detail and accuracy required. 
  • Must possess a high level of integrity, and ability to maintain confidential information.
  • Retail experience is a must.
  • Problem solving skills.
  • Organization and planning skills.
  • Ability to delegate effectively.
  • Comfortable in a fast paced working environment.
  • Able to push/pull heavy loads up to 75 lbs.
  • Able to use mechanical equipment/forklift.



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