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Cook

Wegmans Food Markets
Posted 13 days ago, valid for 15 days
Location

Buffalo, NY 14241, US

Salary

$17.5 - $18 per hour

Contract type

Full Time

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Sonic Summary

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  • Wegmans is seeking a full-time line cook at their Depew, NY location, with shifts available in the morning, afternoon, and evening, including weekends.
  • The position offers a pay range of $17.50 to $18 per hour.
  • Candidates must be at least 18 years old and have a minimum of 1 year of experience working in a production kitchen.
  • In this role, you will prepare menu items for prepackaged meals and hot food bars while delivering excellent customer service.
  • Working at Wegmans provides opportunities for growth, flexible scheduling, and the chance to work in a dynamic kitchen environment.

Location:

4960 Transit Road Depew, NY 14043

  

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).Shifts end as late as 9:30pm

Age Requirement:

Must be 18 years or older

Time Type:

Full time

  

Pay Range:

$17.50 - $18 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the possibilities at Wegmans are endless.

Responsibilities:

  • Deliver incredible customer service by preparing ingredients and creating high-quality meals
  • Follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
  • Effectively multitask and balance prep work while ensuring meals are prepared in a timely manner
  • Understand how products look and taste at their peak of perfection
  • Assist with ordering to help maintain appropriate inventory levels and minimize waste

Requirements:

  • 1+ years of experience working in a production kitchen
  • Prep work experience

  




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