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Catering Prep Cook

Fireside Catering LLC
Posted 2 months ago, valid for 19 days
Location

Burlington, MA 01805, US

Salary

$19 - $26 per hour

Contract type

Part Time

Employee Assistance

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Sonic Summary

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  • The position of Cook at Fireside Catering involves prepping ingredients for high-end wedding menus in a scratch kitchen.
  • Ideal candidates should have a passion for cooking, excellent knife skills, and experience in various kitchen stations, although training is provided for the right person.
  • Flexible hours are available, with both full-time and part-time options, and shifts can start as early as 6 AM or as late as 3 PM.
  • The job offers a salary of $15-$20 per hour, and while experience is preferred, it is not mandatory as training will be provided.
  • Employees receive benefits after six months, including health insurance, a 401k match, and a 25% dining discount at Webber Restaurant Group restaurants.

Description

The Position:

 As a Cook, at the commissary kitchen of Fireside Catering, you will be responsible for prepping ingredients for a wide variety of menus for high end weddings in a scratch kitchen. The ideal candidate will have a passion for cooking, excellent knife skills, and experience in all stations of a professional kitchen (fry, saute, grill, ovens, broil). This job has flexible hours and can work well combined with other jobs. There are both full-time and part-time hours available. Typical hours are 8am - 4pm.    


The Perks:

 

  • Flexible day time hours. Shifts could start as early as 6am or as late as 3pm. Full time or Part-time hours available.  
  • Experience preferred but not necessary - We will train the right person!  
  • Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants. 
  • Daily family meal 
  • Employee referral bonus - get paid to work with your friends! 
  • Training and opportunities for growth! 

Responsibilities: 

  • Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients 
  • Follow recipes and directions provided by the Chefs to ensure that all dishes are prepared consistently and to high quality standards 
  • Work with other kitchen staff members to ensure that all prep lists are completed and have been made correctly and in a timely manner. 
  • Label and store all prepped food items and ingredients properly. 
  • Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines 
  • Maintain a clean and organized kitchen area, including proper storage and labeling of all food items  

Requirements:

  • Must be able to lift 30 lbs.
  • Desire to cultivate your culinary skills; learn proper knife skills, baking, etc.
  • Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
  •  Strong communication skills, ability to follow direction and ability to work in a fast paced team environment  


We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).

  • Vacation benefit after 3 (three) months*
  • 401k* with an annual match
  • Employee Assistance Program

*Employee must meet eligibility requirements to enroll in benefits


The Webber Restaurant Group is an equal opportunity employer








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