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Cellar Worker

PRECEPT BRANDS LLC
Posted 2 days ago, valid for 23 days
Location

Caldwell, ID, US

Salary

$17 - $19 per hour

Contract type

Full Time

Disability Insurance
Employee Assistance

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Sonic Summary

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  • Precept Wine is seeking a Seasonal Harvest Cellar Worker for its Sawtooth & Ste. Chapelle production facility in Caldwell, Idaho, with an immediate opening from late August to mid-November.
  • The position involves working alongside the cellar crew to move juice/wine, weigh additives, sanitize equipment, and maintain a clean working environment.
  • Candidates should possess the ability to follow instructions, work independently or in teams, and be willing to perform physical tasks, such as lifting up to 50 lbs and standing for extended periods.
  • While previous winery experience is preferred, it is not required; a high school diploma or GED is necessary, and a college degree is preferred.
  • This full-time position offers a salary of $15.00 per hour, with benefits including life insurance, long-term disability, and options for medical and dental coverage.

Seasonal Harvest Cellar Worker / Sawtooth & Ste. Chapelle Winery

Precept Wine is the largest privately owned wine company in the Northwest. We’re seamlessly integrated to run our own vineyards, wineries and tasting rooms. Currently we are seeking a candidate who has an interest in the wine industry to fill an immediate opening for a harvest cellar position in our Sawtooth & Ste. Chapelle production facility located in Caldwell, Idaho. The Cellar harvest position will work alongside our cellar crew in all operations during harvest from late August to mid-November. 

Key Responsibilities:

  • Move Juice / Wine from tank to tank using pumps, hoses, and fittings.
  • Weigh additives and make additions to the Juice / Wine.
  • Sanitize tanks, hoses, pumps, and fittings.
  • Operate Pumps, Presses, and Filters.
  • Maintaining an organized and clean working environment.
  • Other duties as assigned by Winemaker and Cellar Master.

Skills and Requirements:

  • Ability to work quickly, accurately, and safely.
  • Ability to understand and follow written and verbal instructions. 
  • Ability to take initiative and work in teams, and independently.
  • Willingness to maintain a clean environment at all times. 
  • Must be willing to kneel, climb stairs/catwalks, and/or lift 50 lbs. 
  • Must be able to walk and stand for extended periods under variable temperatures. 
  • Excellent organizational skills, detail oriented.
  • Self-starter with initiative willingness to learn and follow new procedures.
  • Previous experience in a winery preferred but not required.
  • Basic math required.
  • High school graduate or GED required 
  • College degree preferred but not required

The ideal applicant will be able to work as a key member of our team and complete tasks with minimal supervision.

This is a paid full-time position 40 hours per week, Monday – Friday during Harvest from late August to late October. Extended hours during harvest including Saturday and Sunday.

Benefit Eligible Employees are automatically enrolled in three (3) company paid plans:

  • $30,000.00 Basic Employee Life & AD&D Insurance
  • Long Term Disability
  • Employee Assistance Plan

The following additional benefits can be purchased for benefit eligible employees:

  • Medical PPO or HSA Insurance
  • Dental PPO w/ or w/o Orthodontic Coverage Insurance
  • Vision Insurance
  • Voluntary Short Term Disability Insurance
  • Additional Life & AD&D Insurance
  • Additional Long Term Disability Insurance
  • Commuter/Parking Benefits


Precept Wine is an Equal Opportunity Employer. 




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