Harvest Technician

Description

General Description

The Harvest Floor Technician is responsible for the slaughter process of pork as well as the splitting of hogs as experience is gained.

Job Duties

• Work in the slaughter operation of pork.
• Trimming and washing of carcasses.
• Work around and with livestock.
• Work with others in a fast-paced team environment.
• Learn and follow regulations set by the USDA.
• Learn to use and sharpen a knife in an efficient manner.
• Be aware of and follow strict safety guidelines.
• Willing to work overtime and on Saturdays if needed. 
• Work Schedule: 6:00am to 2:30pm, Monday to Friday. 

Requirements

Physical Requirements/ Working Conditions

• Heavy lifting (Capable of at least 50-100 lbs)
• Long periods of walking and standing

Compensation & Benefits

• Starting Pay: $17 per hour.
• Potential $1.50/hour wage increase after successful completion of a 90-day probationary period, based on performance, attendance, and adherence to company standards.
• Overtime opportunities available.
• Paid time off and holiday pay.
• Health, dental, and vision insurance..
• 401(k) 5% employer match and so much more!! 

Why Join Us?

We offer stable employment, opportunities for advancement, and performance-based wage growth. Employees who demonstrate reliability, strong work ethic, and consistent performance may qualify for a $1.50/hour raise after 90 days.

Apply today to become part of our team!