HEAVY DUTY CLEANER

Job DetailsLevel: ExperiencedJob Location: Casino Fandango - CARSON CITY, NV 89701Position Type: Full TimeJob Shift: GraveyardJob Category: General LaborHeavy Duty Cleaner - Graveyard Job Description The Heavy Duty Cleaner plays a vital role in maintaining the cleanliness, sanitation, and overall appearance of restaurant back-of-house operations. This position is responsible for deep cleaning kitchen equipment and work areas, ensuring compliance with health and safety standards, and supporting restaurant operations by maintaining a clean, organized, and safe environment. Essential Duties and Responsibilities Perform deep cleaning of kitchen areas, including under and around cooking and refrigeration equipment. Clean behind storage areas, counters, walls, and floor drains. Maintain cleanliness and sanitation of cooking equipment, floors, walls, and food preparation areas. Wash and sanitize heavy pots, pans, trays, and cooking utensils. Dust, sweep, mop, and scrub kitchen and service areas as needed. Ensure restaurants are adequately supplied with clean dishes, glassware, and silverware. Empty and dispose of trash and recycling from kitchen and back-of-house areas. Follow all safety, sanitation, and food handling procedures. Report maintenance or safety concerns to management promptly. Maintain a positive, professional, and courteous demeanor when interacting with guests, team members, and vendors. Assist with additional cleaning and operational duties as assigned   Qualifications Previous cleaning, janitorial, kitchen stewarding, or restaurant experience preferred. Ability to safely use cleaning chemicals, equipment, and supplies. Ability to work independently and as part of a team. Strong attention to detail and commitment to cleanliness. Reliable attendance and punctuality required. Physical Requirements Ability to stand and walk for extended periods. Ability to bend, stoop, kneel, reach, and lift up to 50 pounds. Ability to work in a fast-paced environment and around heat, steam, water, and cleaning chemicals. Must be able to push, pull, and move cleaning equipment and supplies as needed. Work Environment Restaurant and commercial kitchen environment. Exposure to hot surfaces, wet floors, cleaning chemicals, and varying temperatures. May be required to work evenings, weekends, holidays, and overtime as business needs dictate. This position is essential to ensuring a clean, safe, and sanitary environment that supports exceptional guest service and restaurant operations.