Bartender

Essential Job Functions:

· Greets and welcomes all guests in a pleasant and professional manner.

· Prepares and pours all types of drinks for customers and cocktail servers upon request in a timely manner.

· Provides entertainment for guests through entertainment/flair pouring.

· Provides to customers property information on current events, promotions and attractions.

· Processes all cash transactions by accepting money and making necessary change accurately and presents customer with bar receipt.

· Converts cash to coin for any customer playing the slot machines in the bar area.

· Meets the attendance guidelines of the job and adheres to departmental and company policies.

· Works a flexible schedule including weekends, evenings and holidays.

· Works a reasonable amount of overtime when required.

· All team members will follow the Everyone Greets Everyone (EGE) policy. It is the expectation that every team member, front or back of house, should proactively seek out opportunities to greet guests and their fellow team members daily. EGE policy states teams members should: acknowledge guests and fellow

team members within 10 feet; initiate friendly verbal greeting within 5 feet; keep your head up, look around (“head on a swivel”); look for opportunities to greet guests and others; please remember that when you are on the floor, you are “on stage”.

· Team members will participate in all mandatory meetings and pre-shift BUZZ sessions.

· Must be able to get along with co-workers and work as a team.

· Ability to read, write, speak and understand English.

· Must be able to respond to visual and aural cues.

· Must present a well-groomed, professional appearance.

· Meets the attendance guidelines of the job and complies with all state, federal and regulatory policies and procedures.

· Must be able to work a varied schedule including holidays, nights and weekends as needed.

· Must be able to work a reasonable amount of overtime when required.

· Perform other duties as assigned.