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Dishwasher

Reid's Fine Foods
Posted a month ago, valid for 18 days
Location

Charlotte, NC 28281, US

Salary

$40,000 - $48,000 per year

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Contract type

Full Time

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Sonic Summary

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  • We are seeking a motivated Dishwasher to enhance our team and contribute to a great dining experience.
  • The role involves collecting and cleaning dishes, maintaining cleanliness in work areas, and assisting with restaurant equipment.
  • Candidates should have the ability to lift 25 lbs or more and stand for 8 or more hours per shift.
  • Previous knowledge of food service regulations is preferred, and the ability to work in a fast-paced environment is essential.
  • The salary for this position is competitive, and no specific year of experience is required.
We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment. 

Job Overview
Dishwasher responsibilities include collecting used dishes, plates and utensils, washing by hand or loading dishwasher and appropriately. The dishwasher will also be responsible for helping with the overall cleanliness of the store, this will include bathrooms, taking trash out, and moping and sweeping.
 
Responsibilities:
·         Ability to show up to work on time. Tardiness should be reported to the Executive Chef. Tardiness of more than 5 minutes should be reported to direct supervisor via phone call or text message.

·         Must have ability to lift 25lbs or more.
·         Ability to stand/walk for 8 or more hours per shift.
·         Maintains a clean and sanitary workspace. 
·         Opens and closes kitchen/store properly by following any checklists for store.
·         Preforms other related duties assigned by key management.
·         Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.
·         Maintain cleaning supplies stock (e.g. detergents) and communicate with Executive chef when necessary.
·         Check washing machines’ operation and promptly report any technical/performance issues.
·         Remove garbage regularly.
·         Sanitize the kitchen/bathroom/front end area, including the floor.

Qualifications: 
  • Previous knowledge of food service regulations preferred 
  • Skilled with the use of hand tools or machines needed for the position 
  • Able to work in a fast-paced environment
  • Able to lift, carry, or pull objects that may be heavy
  • Able to stand for extended periods of time
  • Able to prioritize, organize, and manage multiple tasks
 
Complete our short application today!
 
 



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