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Cook

Omni Hotels & Resorts
Posted 4 days ago, valid for 7 hours
Location

Chicago, IL 60678, US

Salary

$27.45 - $27.45 per hour

Contract type

Full Time

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Sonic Summary

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  • Omni Chicago Hotel is seeking a motivated individual to prepare hot and cold food items while ensuring quality and consistency in a fast-paced culinary environment.
  • Candidates must have a minimum of 3 years of experience and display basic knife skills, along with the ability to multi-task and stand for 8+ hours per day.
  • The position requires a flexible schedule, including nights, weekends, and holidays, and an Illinois Food Handler Certification is mandatory.
  • Omni Chicago Hotel offers a dynamic work environment focused on learning, growth, and empowerment, with opportunities for advancement.
  • While the salary is not specified, Omni Hotels & Resorts is committed to equal opportunity employment and does not discriminate based on any protected category.

Omni Chicago Hotel

 

Experience Chicago’s stunning architecture, lakefront beauty, and vibrant culture while building a career with purpose at Omni Chicago Hotel. There is something for everyone in Chi-Town; world class music, theater, dining, museums, sports, and shopping to name a few. Standing tall on the world-famous Mag Mile, our AAA Four Diamond all-suite hotel is just steps away from high end retail stores, world class dining, and many of the most popular tourist attractions in Chicago.

 

At Omni we are known for our quality and exceptional service that delivers “The Most Magnificent Memories on the Mile.” We only hire the best to ensure we continue our longstanding tradition. Omni Chicago’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, and the pride that comes from working for a company with a reputation for exceptional service. What truly sets us apart is our team. We foster a culture that values learning, growth, and empowerment, offering opportunities for advancement and a workplace where everyone can thrive. If you are a friendly, motivated person, with a passion to serve others, the Omni Chicago Hotel may be your perfect match.

 

 

Overview:

To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.

Responsibilities:

  • Maintain kitchen sanitation in accordance with health department guidelines
  • Insure station is set for service 15 minutes prior to service.
  • Required to learn all menu items produced by assigned station.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Refrigeration and serving of cold food.
  • Production of orders.
  • Maintain safe food handling procedures at all times

Qualifications:

  • Display basic knife skills
  • Minimum of 3 yrs experience in fast paced, culinary environment
  • Ability to multi-task
  • Must be able to stand for 8+ hours per day
  • Must be willing to work a flexible schedule to include nights, weekends, and holidays.
  • Must have Illinois Food Handler Certification

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:

EEOC is the Law Poster

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.




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