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000638 - Elder High School OH - Cook - School Division

The Nutrition Group
Posted 21 days ago, valid for 14 days
Location

Cincinnati, Hamilton, OH

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Nutrition Group is seeking a Cook for a local K-12 School Cafeteria, offering a schedule of Monday to Friday with no evenings or weekends.
  • Candidates must have kitchen experience and be proficient in Microsoft Office programs, along with excellent communication skills.
  • The position includes responsibilities such as cooking, food preparation, and inventory management, while adhering to HACCP and health regulations.
  • The job offers a competitive salary, though the specific amount is not disclosed, and requires prior food service experience.
  • The Nutrition Group values diversity and is an equal opportunity employer, welcoming applicants regardless of race, gender, or other characteristics.

Daylight Hours- Monday-Friday- No evenings- No Weekends- Holidays Off- PTO- 401 K- No summers

Must have kitchen expierence

 

Who is The Nutrition Group?

We are a full service food and facilities management company founded in 1975. The Nutrition Group’s family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, Michigan, South Carolina and Virginia.

The Nutrition Group is a people oriented company that prides itself on the long term relationships we’ve established with clients, customers, employees, and vendors.

 

About the Job:

The Nutrition Group has an open position of Cook at a local K-12 School Cafeteria.

Duties may include:

  • Cooking
  • Food preparation and sanitation
  • Placing food orders 
  • HACCP and health department regulations
  • Cost and inventory controls
  • Accurate accounting practices
  • Communications with school district official
  • Cashiering/Money Handling
  • Assisting Kitchen Manager with food order and inventory

Qualifications:

  • Food Service Experience preferred
  • Excellent interpersonal and communication skills
  • Proficiency in Microsoft Office programs
  • Ability to do basic math and read recipes
  • Must obtain clearances and pass criminal background checks

 

The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer. 

The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer. 




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