General Manager/Operator

Job DetailsLevel: ExperiencedJob Location: 214 - Collinsville, VA 24078Position Type: Full TimeEducation Level: High SchoolTravel Percentage: Up to 50% Job Category: Restaurant OperationsGENERAL MANAGER / OPERATOR - IMMEDIATELY HIRING! NO NIGHTS! We are seeking “guest-obsessed” General Managers to join our family! WE ARE NOW HIRING for our important Leadership position! At Biscuitville Fresh Southern®, a General Manager role is more than just a job, it's an opportunity. General Managers gain life experience that goes far beyond just serving a great product in a fun environment. And we believe it’s why so many of our team members have been with Biscuitville for decades. They’ve found a place they love to work, and we’ve shown our appreciation by providing them with careers, not just jobs. We offer a variety of benefits to our employees. General Managers/Operators enjoy: A daytime schedule with no night shifts – ever! Competitive pay Bonus Program Medical, Dental, Vision, and more 401k with company match Tuition reimbursement Opportunities for advancement Optimal work-life balance with life after 2 pm Paid Vacation Restaurant discounts - enjoy delicious food If you are friendly, enthusiastic, and enjoy serving others, we’d love to welcome you to the Biscuitville family! Biscuitville is a great opportunity for people of all ages and backgrounds. Are you someone with strong restaurant management experience with a proven passion for leading others? We’re looking for a people leader for our General Manager/Operator position.       QualificationsDo you have the right ingredients? We’re looking for: A minimum of 3 years of leadership experience in a quick-service restaurant (QSR) and/or a full-service restaurant is required. Previous restaurant, retail, and/or hospitality experience is required. Prior experience training, developing, and leading others is required. Planning & Organizing: Specifies goals, priorities, tasks, resources, schedules, budgets, P&L statements, etc. You must be hard-working, team-oriented, friendly, enthusiastic, honest, and have great customer skills. Drive & Flexibility: Consistently displays the need for achievement and operates with high energy. You must be at least 18 years of age. You must possess a high school diploma or GED. You must possess a valid driver’s license and have reliable personal transportation. You must be willing to drive and train in one of our existing restaurants for several months prior to opening. Training location will be determined upon hire. Upon receiving a job offer, you will need to successfully pass a pre-employment background check.