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Sushi Trainee

Wegmans Food Markets
Posted 14 days ago, valid for 12 days
Location

Concordville, PA 19340, US

Salary

$16.5 per hour

Contract type

Part Time

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Sonic Summary

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  • The job is located at 100 Applied Bank Blvd, Glen Mills, PA 19342, and requires morning and afternoon availability including weekends, with shifts starting as early as 6am.
  • Candidates must be at least 18 years old and the position is part-time with a pay rate of $16.50 per hour.
  • The role involves preparing fresh sushi rolls and assisting customers with made-to-order requests while working alongside experienced sushi chefs.
  • Responsibilities include preparing ingredients, making sushi items according to recipes, maintaining kitchen cleanliness, and ensuring timely service.
  • The ideal candidate should be able to work efficiently in a fast-paced environment and manage multiple tasks effectively.

Location:

100 Applied Bank Blvd Glen Mills, PA 19342

  

Availability Requirement for this role:

Morning, afternoon (includes weekends).Shifts start as early as 6am

Age Requirement:

Must be 18 years or older

Time Type:

Part time

  

Pay Range:

$16.50 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • Ability to work in a fast-paced environment and handle multiple tasks

  




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