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Overview
Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, catering, doctor’s lounge etc.
Responsibilities
Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, catering, doctor’s lounge, etc.
Qualifications
REQUIRED
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PREFERRED
Work Hours:
6a-9pWeekend Requirements:
Yes- Rotating BasisOn-Call Requirements:
NoLearn more about this Employer on their Career Site
