Compensation Range
$2.13 - $7.25 / Hour
Overview
Our Bartenders are dedicated, guest-focused professionals who bring genuine warmth and a true passion for hospitality, delivering exceptional service in a fast-paced, high-volume restaurant. This front-of-house role is ideal for a team player who takes ownership of the bar, demonstrates strong attention to detail, and consistently prepares high-quality specialty cocktails, beer, wine and non-alcoholic beverages. Whether celebrating milestones or enjoying everyday moments, our Bartenders create memorable experiences for every guest.
Why Join our Team
Steady Hours, Flexible Life
- High-volume restaurant with great earnings potential
- Flexible scheduling with full-time or part-time opportunities to fit your life
- Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
- 50% off shift meals and 25% discount when dining with friends and family
Benefits That Have Your Back
- Paid vacation and sick time
- Medical, Dental, Vision, and Prescription coverage options
- Medical coverage starting as low as $12 per pay period
- Virtual Care and no cost online mental health services
Grow With Us
- World class training designed to support your personal and professional growth
- Career advancement opportunities – over half of our managers are promoted from within
- No cost GED or Associate Degree programs
Perks, Recognition & Community
- Perks and discounts including cell phone, gym, movie, and theme park savings
- Employee recognition and appreciation awards
- HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
- Opportunities to give back through community and charity events
- Join an award-winning company, including:
– Fortune 100 Best Companies to Work For® (since 2014)
– PEOPLE® Companies That Care (since 2021)
– Great Place to Work® Certified
What You’ll Do
- Warmly greet guests, creating a welcoming bar experience
- Engage guests with friendly conversation while remaining focused on attentive, efficient service
- Share menu knowledge by making menu recommendations and answering questions about food allergies and ingredients
- Actively listen during guest interactions to anticipate needs
- Accurately take and enter food and drink orders using a POS system
- Follow recipes to maintain beverage quality and consistency
- Prepare cocktails using professional mixology skills and accurate pours
- Garnish drinks to enhance presentation
- Maintain speed, efficiency, and a strong sense of urgency
- Perform bar setup and breakdown to ensure organization and readiness
- Complete stocking duties to maintain accurate inventory
- Process payments using basic math skills, including cash handling and credit/debit transactions
- Uphold cleanliness and sanitation standards
- Follow instructions, procedures, and alcohol service guidelines
- Work well under pressure with a positive, patient attitude
Your Background
- At least 12 months bartending experience in a full-service restaurant
- Experience with serving cocktails, spirits, beer, and wine
- Excellent communication and interpersonal skills
- Ability to multitask, prioritize, and stay organized
- Adaptable with strong problem-solving skills
- Reliable, punctual, and dependable, contributing to a positive workplace culture
- Passionate about guest satisfaction, hospitality, and teamwork
- Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist
- Must be at least 21 years old
Who We Are
Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.
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We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.
We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.
#SoCheesecake #LifeAtCheesecake
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To notify of a non-compliant job posting, please send a notice to ats@thecheesecakefactory.com
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