About the role
The barista, as an essential member of the café team, is responsible for fostering a culture of excellence. They are expected to demonstrate and uphold Ascension Coffee's standards during all shifts through sharing their knowledge and experience. Â
What you'll do
- Expertly crafting specialty coffee, tea, and liquor beverages.Â
- Ensures all beverages served meet Ascension standards.  Â
- Hospitality – demonstrates and upholds the highest level of guest service. Â
- Maintenance – has working knowledge of all coffee related equipment. Active troubleshooting of basic equipment issues Â
- Seek to continually expand knowledge in specialty coffee, tea, alcohol program and hospitality. Â
- Coachable – able to receive and implement feedback quickly. Â
- Approachable – able to forge strong interpersonal connections with folks of all skill levels. Â
- Culture – Participate in an inclusive and quality focused culture, utilizing thoughtful communication as guidepost for fellow team members, customers, and consumers. Â
Qualifications
- Specialty coffee experience required. Â
- Good organizational skills, problem solving ability, and intuitive resourcefulness. Â
- Strong initiative and self-management skills, willing to take direction. Â
- Open availability, nights and weekends required. Â
- Ability to stand for extended periods of time, ~8 hours each workday. Â
- Ability to lift 50 lbs. or more and perform repetitive, range-of-motion activities.Â
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