Company Description
Fast-paced fun working environment. Company car available
Job Description
Delivery Driver
Domino's Delivery Drivers Must Be at Least 18 Years Old and Need:
路 Friendly, positive attitude and great customer service skills
路 Valid Driver's license with at least 2 years of safe driving record
路Must be able to work weekends
路 Possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings
Those are the basics, but here鈥檚 what else you can expect:
General Job Duties
路 Stock ingredients from delivery area to storage, work area, walk-in cooler
路 Prepare product
路 Receive and process telephone orders
路 Clean equipment and facility approximately daily
Communication Skills
路 Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Essential Functions/Skills
路 Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
路 Must be able to make correct monetary change
路 Verbal, writing, and telephone skills to take and process orders
路 Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
路 Ability to enter orders using a computer keyboard or touch screen
Work Conditions
路 Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks
路 In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas
路 Sudden changes in temperature in work area and while outside
路 Fumes from food odors
路 Exposure to cornmeal dust
路 Cramped quarters including walk-in cooler
路 Hot surfaces/tools from oven up to 500 degrees or higher
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Additional Information
Physical Requirements including, but not limited to the following:
Driving
路 Deliver pizzas within a designated delivery area, a Team Member may make several deliveries per shift
Standing
路 Most tasks are performed from a standing position
Walking
路 For short distances for short durations
Lifting
路 Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck
路 Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'
路 Cases are usually lifted from floor and stacked onto shelves up to 72high
Carrying
路 Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves
路 Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store
路 Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray
Pushing
路 To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push
路 Trays may also be pulled
Climbing
路 Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance
Stooping/Bending
路 Forward bending at the waist is necessary at the pizza assembly station
路 Toe room is present, but workers are unable to flex their knees while standing at this station
路 Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day
路 Forward bending is also present at the front counter and when stocking ingredients
Crouching/Squatting
路 Performed occasionally to stock shelves and to clean low areas
Reaching
路 Reaching is performed continuously; up, down and forward
Hand Tasks
路 Eye-hand coordination is essential; use of hands is continuous during the day
路 Frequently activities require use of one or both hands
路 Shaping pizza dough requires frequent and forceful use of forearms and wrists
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