Department: Sanitation             Â
Job: SANITATION ASSOCIATE/SANITORÂ Â
Reports to: Sanitation Manager
Safety Tips: This position requires staying alert and reacting immediately to changing situations. Also requires changing batteries, handling chemicals, lifting over 50lbs, lockout/tag out procedures, confined space work. Lift truck experience is preferred.
Controlling Factors and Job Responsibilities:Â This job requires forklift skills and encompasses a broad range of duties that include but are not limited to:
- Ability to speak basic English is required
- Observing and complying with all posted GMP’s, both plant wide and job specific
- Receive incoming/bulk ingredients and materials
- Being able to operate corrugated baler
- Alerting the QA department of any damaged or open ingredient bags or boxes and to any ingredients that have lot numbers or codes that are not legible. Â Â Â DO NOT USE THESE INGREDIENTS
- Load skids and pallets on outbound trailers
- Maintaining all office, break area and restroom areas
- Follow and complete SSOP’s from the master sanitation schedule
- Understand and follow storage practice procedures
- Performing additional jobs as assigned by management
Understands the proper use and storage of cleaning chemicals
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ESSENTIAL DUTIES AND RESPONSIBILITIES:
(other duties may be assigned)
- Sanitize large industrial equipment
- Clean offices, breakrooms, and bathrooms
- Must be able to work at heights and on ladders
- Prevent potential for contamination issues and correct any incidence of product contamination
- Confirm Invoices and Bill-of-Ladings daily
- Daily disposal of all trash and waste product
- Daily monitoring and disposal of pests and rodents
- Abide by all safety rules and regulations
- Recognize cleaning, pest control and maintenance problems and initiate corrective actions when deficiencies are found
- Perform any requested job which will enhance product quality, food safety and bakery efficiency
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