SonicJobs Logo
Left arrow iconBack to search

Dietary Aide

Acadia
Posted 2 months ago, valid for 22 days
Location

Detroit, MI 48279, US

Salary

$13 - $15.5 per hour

Contract type

Part Time

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • The Dietary Aide position at StoneCrest Center is a PRN role with hours from 6 am to 2:30 pm, including weekend rotation.
  • The salary for this position ranges from $13.00 to $15.50 per hour.
  • Candidates should have a passion for behavioral health and cooking, with a high school diploma or equivalent preferred.
  • Essential functions include food preparation, delivery, sanitation, and compliance with dietary regulations.
  • ServSafe Certification or a similar food safety certification may be required, depending on state and facility regulations.

Dietary Aide - PRN

6am to 230pm with weekend rotation 

 

$13.00 - $15.50 an hour 

 

We are looking for individuals who are passionate about behavioral health and cooking.  Join our team and play a vital role.

 

PURPOSE STATEMENT:

 

Routine food preparation and delivery services of cold or hot foods in the facility. 

 

About StoneCrest Center Behavioral Health Hospital

 

Join the StoneCrest Center team and make a difference every day.  We are Detroit's leading behavioral health hospital offering comprehensive inpatient treatment for adults, adolescents and seniors.  Our programming addresses behavioral and mental health concerns, as well as co-occurring substance use disorders.

 

 


ESSENTIAL FUNCTIONS:

  • Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
  • Properly prepare, serve and store food in accordance with facility policies.
  • Ensure compliance with state or federal regulations.
  • Prepare foods according to standardized recipes and approved menu.
  • Utilize service methods and food handling techniques to ensure quality.
  • Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
  • Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager.
  • Perform other functions and tasks as assigned.

EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:

  • High school diploma or equivalent preferred.

LICENSES/DESIGNATIONS/CERTIFICATIONS:

  • ServSafe Certification or similar food safety certification, where required by the state and facility.

 

 

STNCR

 

We are committed to providing equal  employment opportunities to all applicants for employment regardless of an individual’s characteristics protected by applicable state, federal and local laws.




Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a Sonicjobs account will be created for you. Sonicjobs's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.