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Cake Decorator

Wegmans Food Markets
Posted 3 days ago, valid for a day
Location

Dunn Loring, VA 22027, US

Salary

$16.5 - $17 per hour

Contract type

Part Time

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Sonic Summary

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  • The job is for a Perishable Department team member at Wegmans located in McLean, VA, offering part-time positions with flexible scheduling.
  • Candidates must be at least 16 years old and are expected to work afternoon and evening shifts, including weekends.
  • The pay range for this role is between $16.50 and $17 per hour.
  • The position involves providing excellent customer service, educating customers about healthy meals, and maintaining fresh displays of perishable products.
  • Wegmans values a dynamic work environment and offers opportunities for growth and benefits to its employees.

Location:

1835 Capital One Drive South McLean, VA 22102

  

Availability Requirement for this role:

Afternoon, Evening (including weekends).

Age Requirement:

Must be 16 years or older

Time Type:

Part time

  

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

At Wegmans, our commitment to customers is simple: Every Day You Get Our Best.  Customers tell us they choose Wegmans for the helpful people in our stores and the freshest ingredients possible.  As a Perishable Department team member, you will educate customers on great-tasting, healthy meals and offer help on how to prepare them.  You can work in any of the following departments:  Produce, Deli, Seafood, Meat, Cheese, Bakery and more!  If you love working in a fast-paced and dynamic environment, have a passion for food, enjoy being part of an energetic team and would love the opportunity to make a difference in a customer’s shopping experience, Wegmans is the place for you!

What will I do?

  • Provide incredible customer service and address the needs of customers in a timely & effective manner
  • Ensure a fresh and appealing display by keeping cases and shelves clean and well-stocked
  • Help to maximize sales potential through effective and proper procedures for perishable products by storing, rotating, stocking and merchandising

  




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