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Sushi Prep Cook

Wegmans Food Markets
Posted 11 days ago, valid for 23 days
Location

Dunn Loring, VA 22027, US

Salary

$16.5 - $17 per hour

Contract type

Part Time

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Sonic Summary

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  • This part-time sushi preparation role at Wegmans is located in McLean, VA, with shifts starting as early as 5 AM and availability required during mornings, afternoons, evenings, and weekends.
  • The pay range for this position is between $16.50 and $17 per hour.
  • Candidates must be at least 18 years old and should have the ability to work in a fast-paced environment while handling multiple tasks.
  • In this role, employees will learn traditional sushi-making techniques while preparing high-quality sushi rolls and assisting customers with special requests.
  • Wegmans offers opportunities for growth, flexible scheduling, and incredible benefits, making it a reputable place to work.

Location:

1835 Capital One Drive South McLean, VA 22102

  

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).Shifts start as early as 5am

Age Requirement:

Must be 18 years or older

Time Type:

Part time

  

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • Ability to work in a fast-paced environment and handle multiple tasks

  




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