Lead Cook needed for school food service program in the Edison, NJ area . Monday-Friday, day shift, 7 hours daily. No weekends or holidays. Summers off.
Cooking experience needed. K-12 school experience a plus. ServSafe® Certification Required.
Duties to include:
- Food preparation.
- Cooking, and following recipes according to the NSLP guidelines.
- Serving.
- POS/cashier.
- Ordering.
- Inventory.
- Stocking.
- Cleaning, etc.
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