CML Maintenance

Overview

A Sanitation Team Member is generally responsible for cleaning the facility, equipment, common areas, loading docks and exterior grounds.

Responsibilities Include:

• Follow Brand cleaning standards
• Follow food safety standards
• Clean equipment following specific cleaning procedures for each type of equipment
• Proper use of cleaning chemicals and tools
• Washing racks, baskets, pans, and other production tools
• Cleaning and sanitizing truck boxes
• Filtering and boiling out fryers
• Maintain a people focused culture in the bakery
• Communicate effectively with managers and coworkers

Education/Experience:

• None

Key Competencies:

• Works well with others in a fast-paced team environment
• On time, demonstrates honesty and a positive attitude
• Willingness to learn and adapt to change
• Attention to detail

Physical Demands/Working Conditions:

• Standing on feet
• Repetitive motion including bending, stooping and reaching
• Lifting objects including boxes, baskets and pails up to 50 lbs (if applicable)
• Strict uniform requirements and Good Manufacturing Practices 

Benefits:

Joining Dunkin' offers an array of benefits designed to enrich your experience and support your journey:

• Comprehensive training tailored to your role to ensure your utmost success.
• Flexible scheduling options to accommodate your availability and commitments.
• Clear pathways for advancement and growth within our vibrant organization.
• Enjoy employee discounts and other flavorful menu offerings.
• Immerse yourself in a lively and encouraging team environment.

SHIFT: This is an overnight position consisting of two different shift options (10pm-5am and 11pm to 6am)

Pay Range: $12.00 per hour - $14.00 per hour

Disclaimer: The hiring wage for this position will not be below the local minimum wage, even if the starting wage listed is lower. We comply with all applicable wage laws to ensure fair compensation for all employees