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Position Summary and Responsibilities: Performs various task in the steak department involving packing, weighing, and labeling of products for distributors.Â
Essential duties and Responsibilities include the following. Other duties may be assigned.
•   Set up machines for packaging and adjust for each product being packaged. Change dies, films, and labels.
•   Keep product at required workstations for designated employees to package.
•   Place product in boxes, weigh, place labels, tape, and stack on pallets for shipping.
•   Operate cubing equipment for cubed steak and pork.
•   Responsible for housekeeping and sanitation within the department to include assembling and disassembling of equipment.
•   Learn and retain thorough knowledge of packaging processes and equipment.
•   Follow all company polices, rules, and procedures.
•   Ensure quality of products are maintained and report any process or equipment issues to supervisor.
•   Verify correct label, weight, and date information on products that are being handled.
•   Receive incoming materials and supplies to the manufacturing facility.
Education and/or Work Experience Requirements:
•   To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Â
•   Basic math skills required.
•   Must be proficient with computer programs such as MS Office, and various ERP systems.
•   High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Physical Requirements:
•   Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
•   Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards.
•   Must be able to multitask in a fast-paced production environment.
•   Must be able to lift and carry up to 75 lbs.
•   Must be able to stand for long periods of time and work in wet and cold (32-40º) environment.
We offer employees the opportunity to make a meaningful impact in collaborative, results-driven environments supported by competitive benefits, including:
- Medical, Dental, Vision & Life Insurance
- 401(k) with Company Match + 100% Company-Paid Profit Sharing
- Paid Time Off & Holidays
- Wellness, EAP & Educational Assistance
At Ben E. Keith, we value a diverse and inclusive workforce where different perspectives drive better decisions and innovation. We are an Equal Employment Opportunity and Affirmative Action employer and a VEVRAA Federal Contractor, considering all qualified applicants, including minorities, females, veterans, and individuals with disabilities.
Learn more about this Employer on their Career Site
