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Club Food and Beverage Manager, UBS Arena

Delaware North
Posted 21 days ago, valid for 15 days
Location

Elmont, NY, US

Salary

Competitive

Contract type

Full Time

Tuition Reimbursement

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Sonic Summary

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  • Delaware North Sportservice is seeking an experienced Club Food and Beverage Manager for UBS Arena in Elmont, New Jersey.
  • The role requires a minimum of three years' experience in a high-volume restaurant or premium experience in a sports and entertainment setting.
  • This position offers a competitive salary and benefits including medical, dental, vision insurance, and a 401(k) with company match.
  • Responsibilities include hiring and training staff, developing policies, and ensuring quality standards in food and beverage service.
  • Candidates should possess strong food knowledge and excellent communication skills, but a degree is not required.
Overview

Delaware North Sportservice is searching for an experienced Club Food and Beverage Manager to join our team at UBS Arena in Elmont, New Jersey. As a Club Food and Beverage Manager, you will be partner with our leadership team to enahance the operations of the Clubs department offering memorable experiences to our guests.

 

If you are looking for a role offering opportunity and potential to learn where your efforts are rewarded, apply now.


Additional Details

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer: 

  • Medical, dental, and vision insurance
  • 401(k) with up to 4% company match 
  • Annual performance bonus based on level, as well as individual, company, and location performance
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition and/or professional certification reimbursement
  • Generous friends-and-family discounts at many of our hotels and resorts

Unit Description

UBS Arena is a multi-purpose arena in Elmont, New York, next to the Belmont Park race track. The home to the New York Islanders of the National Hockey League (NHL) hosts around 150 major events annually.


Responsibilities

  • Hire, train, and manage an effective team, providing feedback on their job responsibilities and alignment with Delaware North programs
  • Research and develop new policies, procedures, menus, and control policies that elevate service standards and accountability of staff
  • Coordinate menus and alcohol compliance and quality standards, handle guest relations, and monitor adherence to quality assurance standards

Qualifications

  • Minimum of three years' experience in a high-volume restaurant and/or premium experience preferably in a sports and entertainment atmosphere
  • Strong food knowledge with a variety of menus and previous experience supervising service team members required
  • Ability to communicate through oral and written skills with staff
  • No degree required



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