Food Service Worker

Job Purpose:
- The Food Service Worker at ECI Management Group will play a crucial role in maintaining the cleanliness and organization of the dining area and kitchen facilities. This position is essential for ensuring a hygienic and welcoming environment inside the facility.

Key Responsibilities:
- Perform dishwashing duties, ensuring all kitchenware and utensils are cleaned and sanitized according to health and safety standards.
- Maintain cleanliness of the dining area by mopping, sweeping, and wiping tables to provide a pleasant dining experience for guests.
- Assist in organizing and storing kitchen equipment and supplies to ensure efficient operation of the kitchen.
- Collaborate with team members to uphold the highest standards of cleanliness and service within the restaurant.
- Adhere to all company policies and procedures, including health and safety regulations, to maintain a safe working environment.

Qualifications

Required Education:
- High school diploma or equivalent is preferred.

Required Experience:
- Previous experience in a food service or restaurant environment is advantageous.
- Experience with dishwashing and maintaining cleanliness in a fast-paced setting is preferred.

Required Skills and Abilities:
- Ability to effectively mop, sweep, and wipe tables to maintain a clean and sanitary environment.
- Strong attention to detail to ensure all areas meet health and safety standards.
- Capability to work collaboratively as part of a team in a dynamic environment.
- Basic understanding of food safety and hygiene practices.
- Physical stamina to stand for extended periods and perform repetitive tasks.
- Excellent time management skills to efficiently complete assigned duties.