Baker

Job description

The 320 Market Cafe has been in Swarthmore for over 30 years. We are continually evolving and in the 2020, 320 Market Cafe added in-house baked goods to our offerings. We are looking for dependable, capable, and team-oriented individuals who want to work in a busy, fast-paced kitchen environment. We are currently hiring for a second baker.

Experience required.

Serv Safe Certification preferred.

Full Time

Health Insurance available to full time employees after 90-day probate period.

Pooled tips among all hourly employees (average of $4-$6/hr) after 90 day probationary period.

PTO and 401k programs.

Answer, report, and follow Kitchen Manager's instructions.

Essential Duties & Responsibilities

• They are responsible for ensuring all ingredients are appropriately prepped, assembled, and cooked according to restaurant recipes and specifications.
• They are responsible for regular communication with the Lead Baker, Inventory Manager, Kitchen Manager, and Culinary Director about inventory levels, equipment needs, and supply needs.
• They are responsible for helping to develop new items and maintaining production levels of all key items from cookies and brownies, to cheesecakes and sheet-cakes.
• They are responsible for maintaining production levels of doughs and batters.
• They are responsible for packaging and labeling bakery items for retail.
• They must comply with nutrition and sanitation regulations and safety standards.
• They also are required to maintain a positive and professional approach with coworkers and customers.

Job Type: Full-time

Salary: From $16.00 to $19.00/hour plus pooled tips (average of $4 to $6/hr) after 90 day probationary period.

Benefits:

• 401(k)
• 401(k) matching
• Employee discount
• Medical and Dental insurance
• Paid time off

Experience:

• Baking: 3 years (Required)

Work Location: In person