SonicJobs Logo
Left arrow iconBack to search

Cook Main Kitchen - Beau Rivage

MGM Resorts International
Posted 4 days ago, valid for 22 days
Location

Folsom, CA, US

Salary

$16.56 per hour

Contract type

Full Time

By applying, a MGM Resorts International account will be created for you. MGM Resorts International's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.

Sonic Summary

info
  • MGM Resorts International in Biloxi, Mississippi is seeking a Cook for their Main Kitchen to create unique dining experiences for guests.
  • The position requires a minimum of 1 year of experience in a high-volume kitchen and candidates must be at least 18 years old.
  • The job offers a full-time schedule with 40 hours per week and requires flexibility to work varied shifts, including weekends and holidays.
  • The starting salary for this position is $16.56 per hour, with additional perks including wellness incentives, discounts, and free meals during shifts.
  • Ideal candidates should possess culinary passion, attention to detail, and a commitment to food safety and sanitation standards.
Biloxi, Mississippi

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Cook in the Main Kitchen, you will bring your culinary talent to life by preparing a wide variety of dishes that serve multiple outlets across the property. With your skill, creativity, and attention to detail, you will deliver bold flavors and memorable meals that leave a lasting impression—creating dining experiences our guests will savor long after their visit.

THE SCHEDULE:

  • Full Time | 40 hours

  • Must be open and flexible to work varied shifts, including weekends and holidays


THE STARTING RATE: $16.56 an hour

THE DAY-TO-DAY:

  • Show your culinary passion by crafting various menu items while following set recipes and standards.

  • Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.

  • Ensure guest safety by following proper food handling procedures.

  • Assist kitchen leadership and staff in execution of service


THE IDEAL CANDIDATE:

  • Meets the minimum age requirements of 18+ years old

  • Preferably has 1+ years of experience in a high-volume or mass production kitchen


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

  • Free meals on the clock in our employee dining room

  • Health & compensation protection benefits

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064

Are you ready to JOIN THE SHOW? Apply today!




Learn more about this Employer on their Career Site

Apply now in a few quick clicks

By applying, a MGM Resorts International account will be created for you. MGM Resorts International's Privacy Policy and Terms & Conditions will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.