New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Posting End Date: Accepting applications until job is filled and/or up to 60 days from the posting date

Job Location: Fort Morgan, CO
Job Type: Full Time
Shift(s) Available: 1st
Compensation: $26.25/hr

Benefits Information

Medical, Dental, Vision, and Prescription
Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill Matching Contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts

Principal Accountabilities

Standing, walking, or sitting for the entire shift
Using stairs
Reading and recording temperatures with a thermometer
Communicating professionally with operations teams
Working independently with minimal supervision
Pulling and pushing carcasses and boxes
Taking core samples of product
Ensuring food safety and quality
Cleanliness and housekeeping
Maintaining a safe working environment

Required Qualifications

Legal authorization to work in the U.S. without visa sponsorship
Must be 18 years or older
Ability to read, write, and speak English
Basic math skills (addition, subtraction, multiplication, division)
Ability to communicate with all levels of production and management
Willingness to work flexible hours, including overtime, weekends, and holidays as needed

Preferred Qualifications

Previous Cargill experience
Prior food safety knowledge or experience
Experience using a computer for data entry or documentation
Familiarity with HACCP, GMP, or other food safety systems
Ability to work in a fast-paced, team-oriented environment

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

Learn more about this Employer on their Career Site

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