Part-Time Grill Cook

Creative Dining Services at the University Of Saint Francis is looking for a part-time Grill Cook. The Grill Cook is responsible for ensuring that high-quality, properly seasoned, nutritious food is being provided throughout the operation. 
Bring your grill skills to our campus kitchen! One day you are nailing the ultimate cheeseburger, and the next you are searing fiery street-food skewers from across the globe. You bring the passion. Come build your culinary future with us!

We need a dedicated Grill Cook who will stay focused and present at the grill station during all shifts. You will manage our busy grill line, cook orders to exact standards, and keep your station running smoothly without wandering off during peak hours.

• Typical schedule is Fridays 2PM-8PM & Saturdays 10:30AM-8PM, with possibility of working more shifts! 

Core Responsibilities:

•  Time food production such that all food is ready at the time of service 
• Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal 
• Utilize batch cooking techniques to avoid over or under production 
• Store food items according to established standards of practice; utilize proper labeling and dating 
• Hold prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot) 
• Maintain production records (food usage, overages, shortages, customer counts, etc.) 
• Follow established work rules and regulations; ready for work in the kitchen, in uniform, at the scheduled time 
• Putting away/Pulling stock as needed 
• Work well with other kitchen staff during busy times
• Keep the grill area, equipment, and counters clean.

 We Offer: 

• Competitive pay and bonus opportunities 
• Medical, dental, and vision insurance 
• 401(k) with a company match 
• Paid time off 
• And much, much more! 

About Creative Dining Services 

Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be. 

Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!