General Manager

Join Our Team as a General Manager

Opportunities in California, Texas & Arizona

Are you ready to step into a leadership role where you’ll inspire teams, drive results, and make a daily impact? If you're a people-loving, guest-first leader with restaurant management experience, we want to meet you!

Pay & Perks

• Target annual rate: $66K - $72K (DOE) + guaranteed overtime (50-hour workweek) (compensation varies by region and market)
• Quarterly bonuses
• Medical, Dental and Vision insurance
• 401(k)
• Paid time oof, Paid Holidays and Sick leave
• Career Advancement Opportunities
• Employee Referral Bonuses

What You’ll Do

• Lead, coach and inspire a high-performing restaurant team while maintaining accountability and high standards.

• Oversee daily restaurant operations to ensure consistent food quality, cleanliness, safety, and hospitality

• Hire, train, and develop team members, building future leaders and strong bench strength

• Work side by side with FOH & BOH teams, including cooking, prep, expo, catering, and service

• Serve as the go-to leader for guest concerns, ensuring every guest feels valued

• Manage scheduling, labor, inventory, and food cost oversight

• Analyze operational reports and key metrics to identify opportunities and drive continuous improvement

• Partner with District Manager to execute strategic business initiatives and local restaurant priorities

• Create a positive, inclusive workplace culture rooted in teamwork, respect, and high standards

What We’re Looking For

• 5+ years of restaurant management experience preferred

• Comfortable leading both FOH & BOH teams in a fast-paced environment

• Strong communication, coaching, and leadership skills

• Guest-obsessed with strong problem-solving skills

• Tech savvy: POS systems, scheduling tools, Microsoft Office; P&L experience a plus

• Bilingual (Spanish) preferred

• High school diploma required; A.A. degree preferred

• Valid Food Manager Certification (or ability to obtain)

Why Luna?

We’re more than a restaurant — we’re a movement. At Luna Grill, people are our #1 priority. We develop leaders, lead with integrity, and create REAL experiences for our guests and teams. If you’re ready to grow with a brand that invests in its people, we want to meet you.