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Registered Dietitian

Moran Nursing and Rehabilitation Center
Posted 2 months ago, valid for 15 days
Location

Franklin, MD 21562, US

Salary

$50 - $65 per hour

Contract type

Part Time

Paid Time Off
Life Insurance
Disability Insurance
Tuition Reimbursement
Employee Assistance
Flexible Spending Account
Employee Discounts
Sign On Bonus

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Sonic Summary

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  • The Registered Dietitian (RD) is responsible for the nutritional care of residents and patients, adhering to federal, state, and local standards while coordinating with the Dietary Services Director.
  • The position offers a salary range of $50.00 to $65.00 per hour, depending on factors such as experience and education.
  • Candidates must possess at least a Bachelor’s Degree in dietetics or a related field, and be a registered Dietitian with a current license as required by state law.
  • A minimum of 1 year of clinical experience in a hospital, skilled nursing care facility, or similar medical environment is required.
  • The role includes comprehensive benefits for full-time employees, such as medical, dental, and vision insurance, along with various employee assistance programs.

Job Highlights

  • Now offering a $5,000. sign on bonus for newly hired, full time Registered Dietitian. Newly hired full time Dietitian must start on or before July 31, 2026 to qualify for bonus – apply today!

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Looking for part-time 8 to 12/hrs per week.

 

Position Summary

The Registered Dietitian, RD is responsible for the nutritional care of the residents/patients in accordance with current applicable federal, state, and local standards, guidelines and regulations, Facility established policies and procedures, and in coordination with the Dietary Services Director to ensure that quality nutritional care and food service is provided at all times.

Posted Salary Range

USD $50.00 - USD $65.00 /Hr.

Wage Commensuration

The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs.

Duties & Responsibilities

  • Responsible for planning, organizing, developing, and directing the overall operation of the Dietary Department
  • Works with the Administrator to ensure that quality food service and nutritional care is provided at all times.

    Qualifications & Requirements

    • Must possess, as a minimum, a Bachelor’s Degree in dietetics or related field, as required by regulation
    • Must be a registered Dietitian and maintain a current licensed as required by state law.
    • Must have at least 1 year of clinical experience in a hospital, skilled nursing care facility, or other related medical facility.
    • Must have training in diet therapy and nutrition counseling.
    • Must have a reliable source of transportation

    Benefits

    All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes:

     

    • Medical, Dental, Vision, Life and Disability Insurance
    • Flexible Spending Accounts
    • Tuition Reimbursement & Loan Repayment Programs
    • PerkSpot - Local Deals and Weekly Perks Program
    • 401(k)
    • Paid Time Off Plan
    • Pet Insurance Discount 
    • DailyPay option available! Get your pay, when you need it
    • Purchasing Power - online purchase/payroll deduction
    • Tickets at Work - entertainment ticket discounts
    • Employee Assistance Plan - easy-to-use services to help with everyday challenges of life (available for all employees and their families)
    • Helping Friends Foundation - our employees hardship/crisis fund
    • Auto and Home Insurance - employee discount available & payroll deduction

    EOE Statement

    Drug Free, Smoke-Free work place. Equal Opportunity Employer, including disability/vets




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