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Cafe Cook - 3rd Shift

Farmers Pride Inc
Posted 16 hours ago, valid for 6 days
Location

Garnet Valley, PA 19060, US

Salary

$20 per year

Contract type

Full Time

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Sonic Summary

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  • Bell & Evans is seeking a full-time Café Cook to join their team, with a schedule from Sunday to Thursday evenings.
  • The position offers weekly pay, comprehensive benefits, and a stable work environment at a family-owned company.
  • Candidates are expected to have a positive attitude, strong work ethic, and preferably some experience in food service, though it is not required.
  • The role involves food preparation, maintaining cleanliness, and ensuring excellent customer service in a fast-paced café setting.
  • The salary is competitive, and the company is committed to food safety and quality standards.
 
 
 
 


Join the Company that is 100% committed to moving the bar higher.  Your future belongs at the home of the Excellent Chicken…Bell and Evans!

 

JOB SUMMARY:  

Café Cook 

Full-Time | Weekly Pay | Full Benefits

Schedule: Sunday 6:00 PM - 3:00 AM | Monday - Thursday 7:00 PM - 3:30 AM

Join the company that is 100% committed to moving the bar higher. Your future belongs at the home of the Excellent Chicken®.

At Bell & Evans, our Café 2 Team Members play an important role in providing quality meals and exceptional service to our employees. This position is ideal for individuals who enjoy food preparation, take pride in maintaining a clean and organized workspace, and thrive in a fast-paced environment.

As a member of our café team, you will help prepare fresh food, maintain inventory, support daily operations, and create a positive dining experience for team members across the organization.

Why Bell & Evans?

  • Weekly pay
  • Comprehensive benefits package
  • Paid vacation and holidays
  • Stable, family-owned company with a strong reputation
  • Consistent full-time schedule
  • Team-oriented work environment
  • Opportunities for growth and development
  • Clean and professional workplace

What You'll Do

As a Café 2 Team Member, you will support daily food production and café operations while ensuring quality, consistency, food safety, and excellent customer service.

Key responsibilities include:

  • Prepare food items according to established recipes and café standards
  • Follow daily prep lists and maintain appropriate inventory levels of prepared products
  • Produce a variety of hot and cold food items for café service
  • Stock and maintain the micro market, ensuring products are available and properly displayed
  • Rotate products according to established date-coding and freshness guidelines
  • Maintain food cases and displays to ensure proper product rotation and presentation
  • Receive and properly store product deliveries
  • Stock beverage stations with drinks, cups, lids, condiments, and supplies
  • Serve team members at the hot line, grill, and sandwich/salad stations
  • Provide friendly and efficient customer service to Bell & Evans team members
  • Assist with dishwashing, restocking, and general kitchen support
  • Properly operate, clean, and maintain kitchen equipment
  • Maintain cleanliness throughout the café, kitchen, storage areas, and service stations
  • Complete daily, weekly, and scheduled deep-cleaning responsibilities
  • Complete all required food safety and company training programs
  • Work collaboratively with team members to ensure efficient service during busy meal periods

What We're Looking For

Successful candidates will have:

  • A positive attitude and strong work ethic
  • Excellent customer service skills
  • Strong attention to detail and cleanliness
  • The ability to work efficiently in a fast-paced environment
  • Dependability and punctuality
  • A team-oriented mindset
  • The ability to multitask and stay organized
  • A commitment to food safety and quality standards

Previous experience in food service, food preparation, cafeterias, restaurants, catering, hospitality, or commercial kitchens is preferred but not required.

Food Safety & Quality

At Bell & Evans, food safety and quality are at the center of everything we do. Team members are expected to:

  • Follow food safety, sanitation, and quality procedures at all times
  • Adhere to ServSafe principles and Good Manufacturing Practices (GMPs)
  • Immediately report any food safety, quality, or workplace safety concerns
  • Maintain a clean, organized, and professional work area
  • Support a culture of safety, quality, and continuous improvement

Physical Requirements

This position requires standing and walking for extended periods throughout the shift. Team members must be able to lift up to 50 pounds and perform tasks that involve bending, reaching, stooping, carrying supplies, stocking products, and cleaning work areas. The ability to work safely and efficiently in a busy food service environment is essential.

Make an Impact Every Day

The Bell & Evans Café helps fuel the people who keep our operation running. Every meal prepared, every customer served, and every clean workspace contributes to a positive experience for our team members.

If you enjoy preparing quality food, serving others, and being part of a team committed to excellence, we encourage you to apply today.

  




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