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Kitchen Manager

ANAKEESTA
Posted a month ago, valid for 17 days
Location

Gatlinburg, TN 37738, US

Salary

Competitive

Contract type

Full Time

Health Insurance
Paid Time Off
Life Insurance
Disability Insurance
Employee Discounts

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Sonic Summary

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  • Anakeesta in Gatlinburg, TN is looking for a Kitchen Manager with a salary range of $21.00 - $23.00 per hour.
  • The ideal candidate should have at least five years of kitchen experience and a minimum of three years in a supervisory role.
  • Responsibilities include managing food costs, overseeing inventory, and maintaining a clean and safe kitchen environment.
  • The position requires strong leadership skills, effective communication, and the ability to work in a fast-paced environment.
  • Benefits include competitive pay, medical insurance, paid time off, and free admission for employees and their immediate family.

Job DetailsJob Location: Anakeesta - Gatlinburg, TN 37738Salary Range: $21.00 - $23.00 HourlyJob Summary  Anakeesta of Gatlinburg is seeking a Kitchen Manager to lead our fast-paced dining operations. The ideal candidate brings at least five years of kitchen experience, a strong work ethic, leadership skills, and a passion for maintaining high standards of quality, speed, and service.  Your Responsibilities  Maintain a positive attitude, foster a fun work environment, and demonstrate self-motivation and willingness to learn.  Manage food costs, read and interpret P&L statements, and maintain budgetary awareness.  Oversee inventory, ordering processes, and vendor relationships.  Handle employee situations professionally and efficiently.  Create and manage staff schedules and labor.  Maintain a clean, organized, and safe kitchen environment.  Perform kitchen roles as needed, including grill, sauté, pizza, and pantry stations, following standardized recipes.  Communicate effectively with front-of-house staff and follow instructions from the Chef.  Ensure food safety, proper storage, rotation, and hygiene standards are met.  Control par levels for kitchen supplies.  Assist with menu development and culinary planning.  Perform other duties as assigned to support smooth kitchen operations.  QualificationsWhat You Need  Minimum of 3 years of supervisory experience in a kitchen or dining environment.  Basic computer skills.  Ability to manage kitchen operations efficiently.  Knowledge of local and state food regulations.  Experience placing orders with vendors.  Proficiency in kitchen production and line setup.  Managerial Serv-Safe certification.  TABC certification required  Strong communication, coaching, and training skills.  Ability to lift and carry up to 25 lbs.  Positive, team-oriented attitude and strong work ethic.  Ability to work in a hot kitchen environment for up to 8 hours per shift.  Flexibility to work weekends, holidays, and nights.  Ability to hear and follow directions in a loud kitchen environment.  Ability to stand for extended periods.  Willing to attend Serv-Safe class to obtain certification  Perks of Working with Us  Competitive pay  16 paid days off during your first year  Medical, dental, and vision insurance  Short-term disability and life insurance  Free admission for employees and immediate family  Employee discounts on food and merchandise  Generous pass exchange program with 30+ attractions in Gatlinburg and Pigeon Forge  Benefits  Dental insurance  Disability insurance  Employee assistance program  Employee discount  Health insurance  Life insurance  Paid time off  Paid training  Referral program  Vision insurance  About Us  Anakeesta is an award-winning theme park in Gatlinburg, TN, creating unique outdoor experiences at the top of the Smoky Mountains. We are dedicated to fostering growth, development, and memorable experiences for both guests and team members.  “Be a Breath of Fresh Air” 




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