Registered Dietitian (60% remote)

Full-Time/Hybrid Registered Dietitian Position

RD Nutrition Consultants LLC is seeking a Registered Dietitian Nutritionist to join our network of exceptional clinicians. You will have the ongoing support of our dedicated team, allowing you to focus on delivering high-quality patient care

Overview:  This exciting opportunity for a Registered Dietitian offers a flexible and rewarding work-life balance with a blend of in-person and remote work options.

Schedule: 24-32 hours per week, 60% completed remotely via telehealth

Flexibility: Choose your days and hours. Only 1-2 onsite visits are required per week, remaining hours are completed remotely via telehealth.

Facility Type: Skilled Nursing Facility

Compensation: $34.00 - $38.00, based on experience 

Key Responsibilities:

• Conduct comprehensive nutritional assessments.
  
• Develop, implement, and monitor individualized nutrition care plans.
  
• Provide nutrition education and counseling.
  
• Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team.
  
• Ensure compliance with all applicable state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH).
  
• Maintain appropriate documentation.
  
• Monitor all residents for changes in weight weekly and/or monthly to identify potential changes in nutrition or hydration status.
  
• Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes.
  
• Perform other tasks as assigned and within scope of practice.
  

Requirements

• Experience & Qualifications:
  
• Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
  
• Registered by the Commission on Dietetic Registration.
  
• Current state licensure/certification (if mandated by the state)
  
• Minimum of 1 year clinical experience (preferred).
  
• Excellent communication skills for effective interaction with patients, families, and healthcare teams.
  
• Possesses the ability to apply critical thinking to a variety of situations, assess objectives, develop and implement and monitor effective plans for improvement.
  
• Proficiency in providing general nutrition interventions.
  
• Familiarity with state survey processes and adhering to nutrition care regulations
  
• Competency in electronic charting systems
  

RD Nutrition Consultants LLC is an equal opportunity employer