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Cook - Morning Availability

JayToo Enterprises - Freddy's Frozen Custard & Steakburgers
Posted a day ago, valid for a month
Location

Gilbert, AZ, US

Salary

$15.25 per hour

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • Freddy's is seeking Team Members for their HotLine, which involves grill cooking and food preparation.
  • Candidates must be at least 16 years old and no specific years of experience are required, as training will be provided.
  • The position offers a competitive salary based on experience, along with flexible scheduling for school and other activities.
  • Team Members will enjoy a casual workplace environment and have opportunities for advancement within the company.
  • Additional benefits include employee discounts and the chance to work in a fun, team-oriented atmosphere.
Benefits:
  • Casual workplace
  • Flexible schedules for outside activities and school
  • Fun! Work with friends and great people!
  • Competitive salary
  • Employee discounts
  • Opportunity for advancement
Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality.

On the HotLine, you learn the art of handcrafting the Freddy’s Steakburger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection.  As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit.

Competitive Pay based on experience.; Flexible scheduling; Variable hours--full and part-time

Rewards and Perks:

  • Fun! Work with friends and great people!
  • Casual workplace: Jeans, Company supplied t-shirt, a hat and a smile are the uniform of our team
  • Competitive wages – based on experience
  • Great meal discount
  • Opportunities to advance and grow; Promote from within culture.
  • Flexible schedules for outside activities and school
Requirements (must be 16 or older):

To perform the job successfully, an individual should demonstrate the following competencies:

  • Guest Service
  • Dependability
  • Attention to Detail
  • Initiative
  • Teamwork



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